You're currently on:
About our meats
Ever heard the one about the difference between a musician and a large pepperoni pizza? The pizza can feed a family of four... Though some of today’s chefs are far from starving artists, this analogy still rings true for many of us. There are plenty of other professions that where the dollar will come much easier, but ours is a passion that goes beyond the dollar sign, it comes from the heart as a form of creativity, expression, hospitality, and a desire to please. More times than not the passionate artisan, be it a chef or otherwise, will be successful because that very passion will drive their quest for superior quality.
Our quality meat cart offers our customers delicious sustainably farm raised meats. You have the choice of fabulous 100% Grass Fed Beef, pure grain fed Angus Beef or Hereford Beef or the flavorful single source California raised Wagyu Beef that compares like no other to Japanese Kobe Beef. Our pork is sourced from farms in Iowa both Berkshire and Duroc breeds. Our supply of farm raised fresh S. African Boer and Spanish breeds of Goat meat is found on many fine dining restaurants throughout the US. We offer the best Game birds, Game meats and Smoke and Cured Meats available. Try our selection of Pates and Sausages. Our line of Bacon is superb, from Applewood smoked to Non-Cured style Artisan Bacon, you won't be dissapointed. Don't forget to try the Hams.
To all of you, from all of us at AtMyTable.com - Thank you and Happy Shopping!